Cupcake Saturday!

Happy Saturday! We hope everyone is having a great weekend! We are using our first weekend of fall decorating the apartment a little and catching up on sleep (a lot!) We also decided to spend a little time in the kitchen and our favorite day of the week is making a comeback! We originally had another project planned that was supposed to be posted, but this is much better! The other night we were in the mood for some cupcakes and so we went with it. These little sweeties are pretty much fall in a cupcake!

These are our vanilla pumpkin mousse cupcakes with cinnamon cream cheese frosting. We found an absolutely delish recipe for pumpkin curd, which is pretty much pumpkin, sugar, and butter (how can you go wrong?!) It's definitely one of those foods you can eat out of the jar with a spoon. Or a finger. The only thing that would make it better? Whipped cream mixed into it to make a mousse. The cupcakes are filled with this mousse. They are then topped with a basic cream cheese frosting, kicked up with a bit of cinnamon. They're a little "messy", but totally worth it! These pair quite well with some of the curd mixed into some freshly brewed coffee to make a pumpkin spice latte. It sounds like quite a bit of pumpkin, but it definitely isn't, especially in fall!
Thanks so much for stopping by! Enjoy the weekend!